Going out of Business Window Sign Grocery Store Forecast
Grocery Shopping in 2031: Are you ready for a whole new world? Consumer Insights & TrendsRetail
December 11, 2019

Grocery Shopping in 2031: Are you ready for a whole new world?

How will grocery shopping be different in 2031? Consider that the first iPhone was released just 12 years ago, and it has changed everything we do — from getting directions, booking travel, summoning a car, staying in touch with friends, reading the news, getting recommendations. You know what I am…
John Stranger, VP/Group Supervisor
Artificial Intelligence Food Industry Marketing EvansHardy+Young
New Ways Food Marketers are Using Artificial Intelligence Consumer Insights & TrendsDigital
October 30, 2018

New Ways Food Marketers are Using Artificial Intelligence

Historically, food marketers are not considered early adopters of new technologies. But this is all changing in some very new and profound ways. Artificial Intelligence (AI) is one area where food marketers are making use of the latest and greatest technical advances. And with this new technology able to deliver…
Keith Butler, VP/Digital Strategist
Foodservice Technology Food Marketing EvansHardy+Young
New Foodservice Technology You Have to See to Believe Consumer Insights & TrendsDigitalFoodservice
August 21, 2018

New Foodservice Technology You Have to See to Believe

As technology and artificial intelligence (AI) creep into more and more applications within the mainstream foodservice space, it’s clear to see the future of the restaurant world is here. As food marketers, this presents new and exciting ways to attract more customers and give them what they’re craving – an…
Emily Nordee-Rogers, PR Director
Athlete eating bowl of oatmeal with eggs, supplements and protein powder in front of him
New Food Trends: How Pro Athletes Lead The Way Consumer Insights & Trends
April 19, 2018

New Food Trends: How Pro Athletes Lead The Way

Perhaps more than ever before, consumers are motivated to better understand the profound effect food has on their mental, physical and emotional well being. Current food trends such as nut milk, turmeric, kale, nut butter and maca powder, gut-friendly kombucha, and brain-boosting lattes demonstrate a desire for nutrient dense foods…
Madison Serrano, PR Sr Account Executive
"Cheftitian" holding plate of veggies
Chef and Dietitian: Healthy Foods You’ll Actually Crave Consumer Insights & TrendsFood PRFoodservice
April 3, 2018

Chef and Dietitian: Healthy Foods You’ll Actually Crave

Over the years, chefs and dietitians have approached their crafts with very different mindsets. A chef would create recipes for maximum flavor, favoring savory, high-fat ingredients. Alternatively, a dietitian would focus primarily on a food’s nutritional value. Recently, however, consumer demand for healthful food that doesn’t compromise on flavor has…
Emily Nordee-Rogers, PR Director
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